We have a kitchen and therefore of course a chef onboard – forget soggy sandwiches or lunch that was prepared at 4 AM! The upper deck with a size of over 45sqm(485sqft) is solely for you to relax on a beanbag, sun mattress or the dining table, take in the breath-taking scenery, chat with your new and old friends and be far away from any engine noise. We also hold our dive-briefings here where you learn how your upcoming adventure will come about.

During the day we have free-flow drinking water, coffee, tea. We serve you freshly prepared lunch, snacks and fresh fruit between the dives and of course we have cold beer and soft drinks for the way back to the pier.

As safety and your wellbeing are always first priority. We choose dive sites that are appropriate for our divers based on their certification level, experience, and comfort. Diving is not a racing sport. We take weather, tides and currents into account when we plan the dives and check the currents upon arriving at the dive sites. We usually plan to not repeat dive sites on consecutive days to give you the opportunity to explore different areas of Komodo. We base our dive groups on levels of experience and never assign more than 4 divers to a guide. All dives are boat dives. The spacious dive deck is at sea level and has ample room to gear up and prepare for your next underwater adventure.

Find out more about our amazing marine life and diving in Komodo on our Komodo Info page.